Tuesday 13. 10. 2020
Zapečná brokolice s bramborami, pilaf z quinoy, bíle fazolky v omáčce s tymiánem
165 Kč
Cannot be ordered
nutritional values
68 % daily nutritional need covered
700 g portion
917 kcal energy
53 %
Proteins
30 g
84 %
Carbohydrates *
110 g
(of which)
simple sugars - 21 g
82 % fiber - 31 g
45 %
Fats
29 g
(of which)
saturated fats ** - 4 g
ratio
omega 3 ***omega 6
= 1:5Minerals
iron
140 %
calcium
35 %
potassium
58 %
zinc
52 %
Vitamins
A
109 %
B group
65 %
C
154 %
Folic acid ****
107 %
E
60 %
K
245 %
* carbohydrates have no limits, their intake should be harmonized with energetical outputs of a specific individual
** conventional meal can have up to 20grs of saturated fats per 350grs of food, BAVÍ bowl has maximum 5grs per 700grs of food
*** the correct ratio is less than 1:10 – the less, the better
**** Folic acid – is an important type of vitamin B, it is mentioned here because our diets are often deficient of it
we recommend supplementing Vitamin B12 and Vitamin D for people living in urban areas