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Wednesday 5. 10. 2022
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Chana Masala, Oat Pilaf with Onion, Mint Chutney

195 

Contains allergens: 1, 5

 decodingnutritional values

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61 % daily nutritional need covered

700 g portion

960 kcal energy

53 %
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Proteins
30 g
Carbohydrates *
138 g
(of which)
simple sugars - 45 g
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66 % fiber - 25 g
55 %
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Fats
36 g
(of which)
saturated fats ** - 4 g
ratio
omega 3 ***omega 6
= 1/8
Minerals
iron
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117 %
calcium
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20 %
potassium
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45 %
zinc
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53 %
Vitamins
A
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81 %
B group
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45 %
C
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69 %
Folic acid ****
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87 %
E
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43 %
K
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45 %

* carbohydrates have no limits, their intake should be harmonized with energetical outputs of a specific individual

** conventional meal can have up to 20grs of saturated fats per 350grs of food, BAVÍ bowl has maximum 5grs per 700grs of food

*** the correct ratio is less than 1:10 – the less, the better

**** Folic acid – is an important type of vitamin B, it is mentioned here because our diets are often deficient of it

we recommend supplementing Vitamin B12 and Vitamin D for people living in urban areas

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